We are deep in our larders now, cooking up tasty meals for families and community. Last week Project LEAD cooked up the Lyndale Community Dinner and the next night our Cooking Class served up their own Family Dinner. We’re back in the kitchens the next two...
At Youth Farm we talk a lot about how we are very much like family, so it was no surprise that Monday’s Guest Chef at our LEAD Meeting was none other than my dad, Mike McDaniel. He is an avid canner who makes about 800 jars of salsa and applesauce for each of...
Yesterday during our Afterschool class at Green a Central School, Powderhorn Youth Farmers helped to plant Kale and Collard seeds. These seeds will be headed to the green house and later, as little starts, back to our neighborhood. See ya later little...
Thank you to all the amazing businesses and Youth Farm supporters who helped wrap-up our 20th anniversary celebrations! Youth Farm staff, youth, and board had the opportunity to engage some supporters in a celebration of Youth Farm milestones – on topics that...
By Callie Recknagel Minneapolis Public Schools Nutrition Services served up one of Youth Farm’s Roots for the Home Team recipes March 4-6 in 30 schools (to 15,000 students!) across the district. Tic Tac Taco salad was a big hit with the students, who got to try...
