On Tuesday in our Cooking Class, our All Stars learned a valuable lesson that mistakes can sometimes lead to even better discoveries. One of the cooking teams was making Banana Pudding and when they whipped the whipping cream, well, they did a very thorough job of whipping it and butter was made!

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Our knowledgable volunteer JoAnn showed them how to separate out the buttermilk, wash the butter and add salt to it.

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Everyone had a sample!

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And of course the Banana Pudding was still delicious! Thanks Ms. Bev and JoAnn for your wonderful encouragement and support!