Basil Ice Cream?

Why not? Last week we sold some of our beets and basil to Izzy’s Ice Cream Cafe. Our All Stars harvested the 48 pounds of beets needed for their Berry Beet ice cream and we all harvested the 2 pounds of basil needed for their Basil ice cream. Of course that meant we had to sample some! On Wednesday our All Stars got to see their beets turn into ice cream and some of our LEAD and staff enjoyed an after work treat!

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